Wednesday, 15 February 2012

Food for February

After having a quick look through the net for food to eat in February I came across cauliflower cheese.http://britishfood.about.com/od/recipeindex/r/caulicheese.htm
Give it a try.  It was one of my favourites when I was small in Dundee.  I used to scrape the oven dish clean.  The trick is to add a spot of mustard to the white sauce and to make sure that you drain your cauliflower properly.  There's nothing worse than leaky cauliflower cheese...Perfect comfort food with a stew or a casserole on a cold winter's day.


No comments:

Post a Comment